Each insurance carrier must have an A.M. Best rating of B+ or better and a financial rating of VI or better for Commercial General Liability, Auto Liability, and Workers’ Compensation, including Employer’s Liability.
If vendor will serve alcohol, they must complete an Illinois State University Approved Food and Alcohol Vendor Certification Form.
|Type of Insurance||Minimum Coverage|
|Commercial General Liability||$1,000,000 per occurrence
|Auto Liability||$1,000,000 combined single limit|
|Liquor Liability (if applicable)||$1,000,000 per occurrence|
|Employer’s Liability (Not required of sole proprietors)||$500,000|
"The Board of Trustees of Illinois State University" must be added as an "additional insured" on the Caterer's commercial general liability policy and shall apply in proportion to and to the extent of the negligent acts or omissions of the non-University party or any person or persons under the non-University parties' direct supervision and control.
In addition, the caterer must be in compliance with all public health permits and/or liquor licenses, and catering staff must have completed TIPS/BASSET training. The University may request a copy of any health permit and/or liquor license.